Blog | Version 2.0

Revised Restart dialog box in Windows Vista

Image via Wikipedia

And so, the blog has gone through an overhaul. A redesign. A re-envisioning. A re-imagining.

A re-boot.

Last year, I started writing out of necessity. It was a hard year. (Take this post as an example)

This year, I want to do more writing simply because I want to. Well, that and I have a few other projects in the works, but since they are still in the works, they will have to wait until later. So, what will I write about?

Matters of faith are important to me. They are important to me personally, as a follower of Christ, and vocationally, as a minister of the gospel. As a reader, watcher, and spectator of the world around me, I will probably offer “insight” (take that one loosely) on culture as well.

Food at a local outdoor Dhaba in Punjab.

Image via Wikipedia

Let’s face it, I am a foodie too. I like to cook, eat, and explore cultures through cuisine. I am also concerned about the capitalization (economics) and implications (nutrition, health, global vs. local food production), so maybe we will talk some about cuisine.

Of course, it all just falls under the broad realm of commentary. Some of it will be serious, some of it will be satirical, some of it will be superficial… and I promise to get out of the habit of making everything start with the same letter. It is just a force of habit, you know.

Oh yes, and I hope you like the new blog design. I’d like to take the credit for it, but WordPress makes it very easy to redesign your blog.

Enjoy version 2.0. It should be a fun year.

I am a pastor, a husband, a father, and a lover of Jesus. I am also an unpredictable blogger, who can go for several years without blogging a thing, and then inexplicably write a book. Perhaps this is one of those times.

Posted in Theology
7 comments on “Blog | Version 2.0
  1. Christina G. says:

    I love when you write. You have great things to say.

  2. johnjsutton says:

    Love the new look, man. And glad you’re “back.” Write on!

  3. […] this year, I redesigned and “refocused” my blog. While I will still give my attention to occasional commentary on the food culture in […]

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